Six ravens were spotted in the garden the other day. One of them is asking us about the compost. Join a work party and learn more about our composting system with our Master Composter, Angela Hoy.
Guided work party update May 29th
It turned out to be a fine dry day, despite the rainy forecast. We tackled the invading red raspberries that had infiltrated the wild raspberry patch, although sometimes it is difficult to tell which is which! And we finished weeding the edible forest and border areas. Then we tackled the roots bed, removing tiny annual weeds from the turnips; also, we thinned out the turnips and replanted the thinnings in an empty bed - they may not survive but it's worth a try. And the leeks and onions bed was long overdue for weeding, which will require finishing off next time.The wet weather boards have now been brushed off and stored behind the compost bins ready for the next deluge.
Angela Hoy
Summer veggie planting coming soon!
We’ll be starting to put in our summer veggie seedlings over the several work parties. With nighttime temperatures finally staying above 10 degrees, and higher; these are now at reasonable levels for our tender heat loving vegetables. We will start with tomatoes and squash on June 1st, then plant zucchini, cucumbers, and basil over the following weeks.
Vegetables that thrive in cooler weather, such as peas, lettuce and other leafy greens and root crops are finally starting to put on growth.
We are still going to wait a couple of weeks to direct seed our beans, since beans need minimum nighttime temperatures of 15 degrees to ensure good germination rates.
These zucchini plants can hardly wait, they are already starting to grow flowers and you can see tiny zucchini’s starting to form.
Thank you to Urban Roots for the amazing donation of the plants!
Guided work party report May 22
Art invited our whole group of volunteers to see Judy’s garden and learn about the Yard Gardens scheme; several of the volunteers stayed to help replant the strawberry plants and attack a buttercup invasion. The remainder came back to RP and tackled our own weeds: in the woodland border, the Roots bed (a delicate job removing small hairy bittercress and other weeds from the emerging carrots (finally!) and the turnips, although as yet there is no sign of beets) and in the larger herb garden, where the forget-me-nots are now past their best and need removing before they go to seed, also the self-heal which has started to spread rapidly. Some of the larger perennial herbs suffered during the winter and had to be either removed entirely or cut back to new growth lower down. As the standing water has now evaporated we have removed the majority of the wet weather boards and stacked them temporarily beside the Shed until they are needed again. In the Espalier Orchard, the long water shoots (vegetative growth) were removed to allow the trees to concentrate energy on growing fruit.
Angela
Guided work party report May 18th
From Angela,
Despite the dreadful weather forecast, we had a rain-free, if windy session. Most of our volunteers now know the drill and helped themselves to bins, tools, kneeling pads/seats and set to weeding the brassica and pea beds, and along the edges of the paths. Two other areas were also tackled today, the blueberry patch and the northern section of the Orchard. The south pollinator bed was also weeded and tidied up, and then composted, and looks a treat! The Buddleia Globosa appears to have survived the winter after all and there is new growth at the bottom, so the dead stems were cut back to make it less unsightly. One of the figs appears to have died but our Espalier expert Richard Hallman advises waiting until July and if no new growth by then, it is definitely dead and should be removed. In the Alliums bed, a forest of tiny green leek shoots has appeared, and in the Roots bed a few carrot leaves are showing under their protective cover, but strangely no beets yet!